With the combination of incredible products, humanitarianism, and the minimal carbon footprint being left behind by Biofase, it's no wonder the company is getting so much attention.
The post This Mexican company is turning avocado pits into biodegradable cutlery appeared first on The Manual.
When it comes to baking and desserts, few ingredients are as universally beloved as chocolate! Photos By: Unsplash Whether in the form of rich, creamy ganache or gooey, fudgy brownies, chocolate has the power to elevate any dish to new heights of deliciousness. But chocolate isn’t just a one-trick pony – this versatile ingredient can be used in a wide variety of ways, from subtle accents to bold, in-your-face flavors. In this guide, we’ll take a closer look at the many faces of chocolate, from the deep, complex flavors of dark chocolate to the creamy sweetness of milk chocolate. We’ll explore the unique properties of this ingredient and how they can be used to create stunning desserts that will impress...
Utah Sen. Mike Lee greets Ricaurte Vásquez Morales, the administrator of the Panama Canal, during a recent trip to Central America.Office of Sen. Mike Lee On a recent visit to several countries in Central and South America, Utah Sen. Mike Lee said he was struck by China’s growing influence in the region. In an interview with the Deseret News, he made the case that American policymakers should pay closer attention to what’s going on in their own hemisphere.Lee said he saw signs in all the countries they visited — Panama, Colombia, Argentina and Brazil — of China’s growing influence. He called China’s attempts to establish influence in the Western Hemisphere a “significant” development. “We’ve not seen a major foreign power trying...
This Mother's Day, pamper Mom at Four Seasons Hotel Baltimore – whether it is with an outdoor waterfront brunch or at the Hotel's award-winning Spa. On Sunday, May 14, 2023, come and enjoy a Mother's Day Brunch Buffet from the unrivalled outdoor terrace featuring panoramic views of the harbor. The indulgent menu, curated by Executive Chef Tristan Baker, will feature a raw oyster bar, poke station, and Farmer's Market greens. Guests can then enjoy interactive stations, such as Mexican...Read the full story at https://www.webwire.com/ViewPressRel.asp?aId=303909
