Fill in the giveaway information, and youll be entered to win a copy of Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts by Ferrandi Paris (Flammarion, 2019). (ARV $35)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 11.22.19.
Get ready to channel your inner willy wonka. Ferrandi Paris, the world-renowned professional culinary school, has produced this ultimate reference on chocolate. Learn from the pros: everything from how to make ganache to melt-in-your-mouth truffles, ice cream, quick desserts and more. Plus, theres information on essential techniques every cook should know along with tips on what equipment is needed for home kitchens. Every recipe is explained in step by step images and text and are graded for level of difficulty, allowing readers to develop their skills over time. Now that your mouth is watering, how about a chocolate sandwich washed down with a mug full of Mexican hot chocolate?
To make sure youre kept abreast of our latest giveaways,subscribeto our giveaway-only feed. If you want to stay on top of our recipes and writings, subscribeto our general feeds, e-mails, or digest in the column to the right. Visit our FAQs page, if you have questions.
NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 11.1.19 at 12:00 a.m. ET and ends on 11.22.19 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leites Culinaria, Inc. For more information, visit our Official Rules. For a list of winners,check outourVery Happy Winners page.Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.
Leave a comment