Wild Idea Buffalo Recipe of the Week - TACO SALAD WITH JALAPENO AVOCADO LIME DRESSING

This week’s Wild Idea Buffalo Recipe of the Week is a TACO SALAD WITH JALAPENO AVOCADO LIME DRESSING. To make this week’s recipe some of the ingredients you’ll be needing are Olive Oil, Onion, Wild Idea Ground Buffalo, Jill’s Mexican Seasoning, Cheddar Cheese, Avocado and more! Also included is a recipe for the Jalapeno Avocado Lime Dressing. You can find this recipe and purchase any of the Wild Idea Buffalo Products at the Wild Idea Buffalo website. So Enjoy and Eat Healthy in 2023! https://wildideabuffalo.com/

TACO SALAD WITH JALAPENO AVOCADO LIME DRESSING
SERVINGS – 4
PREP TIME – 20 minutes
COOK TIME – 10 minutes

AUTHOR:
Jill O’Brien

There are many variations for Taco Salads, but what gives this one a nice-creamy-tang with a little kick, is the dressing! Makes a great dip for veggies or chips too!

INGREDIENTS
1 – tablespoon olive oil
1 – onion, chopped
1 – pound Ground Buffalo
½ – package Jill’s Mexican Seasoning
½ – cup water
Lettuce
Tomatoes
Cheddar Cheese, shredded
Avocado
Bell Pepper, diced
Cilantro
DRESSING INGREDIENTS:
1 – avocado
1 – jalapeno, seeds removed
1 – green onion, coarse chopped
½ – cup cilantro leaves, packed
2 – limes, juiced
½ – cup olive oil
½ – cup water
Salt to taste
Lemon & Lime wedges

DIRECTIONS
1 – In a sauté pan over medium high heat, add the oil and the onion. Sauté for a few minutes.
2 – Crumble in the Ground Buffalo and add the Mexican seasonings. Stir to incorporate, breaking up the meat into smaller pieces as it browns.
3 – Add the water, stir in and bring to a simmer. Remove from the heat.
4 – For dressing, mix all of the ingredients together in a blender and blend until incorporated.
5 – Assemble the ingredients in a bowl and drizzle with the dressing.
https://wildideabuffalo.com/blogs/recipes/taco-salad-with-jalapeno-avocado